Olive harvesting is one of the most deeply rooted traditions in Tuscany, an activity that unites families, celebrates nature and gives birth to extra virgin olive oil, a symbol of the region. Participating in the olive harvest is not only a hands-on experience, but also animmersion in Tuscan culture, where every step tells centuries of history and passion for the land.
If you are looking for an authentic and sustainable activity, olive harvesting is an experience to experience firsthand.
What you will find in the article:
How the olive harvest takes place
The olive harvest generally begins between October and November, when the fruit reaches perfect ripeness. Traditionally, harvesting was done by hand, a method that is still widely used today, especially on farms that value product quality over quantity.
The main techniques include:
- Hand burning: an ancient and delicate practice that preserves the integrity of the olives.
- Use of rakes and nets: to harvest olives without damaging the trees.
- Mechanized harvesting: faster and used in large-scale production.
After harvesting, the olives are transported to the olive mill to be cold pressed, a process that yields extra virgin olive oil, famous for its flavor and health benefits.
Farming and olive harvesting: a perfect combination
If you wish to experience this immersed in nature, Tuscan agricamps are the ideal choice. Agricamping La Piaggia, for example, offers the opportunity to actively participate in the olive harvest, allowing guests to discover the oil production cycle, from harvesting to pressing.
This type of experiential tourism is perfect for those seeking a relaxing yet educational activity. Guests can not only pick olives, but also learn how to recognize different varieties of oil, taste local products and immerse themselves in the daily life of a Tuscan farm.
The benefits of olive harvesting for visitors
Participating in the olive harvest is not only a way to spend a different day, but also offers many benefits:
- Connecting with nature: working closely with olive trees and the earth is a rejuvenating experience.
- Learn an ancient tradition: olive harvesting is an activity that has deep roots in Italian culture.
- Fresh oil tasting: after the harvest is over, many farmhouses and agricampsites offer tastings of freshly produced oil.
- An activity for the whole family: ideal for young and old, who can have fun while learning
At Agricampeggio La Piaggia you can experience firsthand the magic of the olive harvest. Book your stay and discover an authentic experience among centuries-old olive trees and Tuscan traditions. Join us and take home the memory of a unique and sustainable activity!
